Air Fryer Chicken Tenders
These crispy Air Fryer Chicken Tenders are golden and juicy, so quick and easy to make which makes them perfect for weeknight cooking!
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1.25 lbs Chicken tenders
- 2 large Eggs beaten
- 1 tsp Kosher salt
- Black pepper to taste
- 0.5 cup Seasoned breadcrumbs *
- 0.5 cup Seasoned panko *
- Olive oil spray
- Lemon wedges for serving
Instructions
Preparation Steps
- Season chicken with salt and pepper.
- Place egg in a shallow bowl. In a second shallow bowl, combine the bread crumbs and panko.
- Dip chicken in the egg, then into the breadcrumb mixture and shake off excess and place on a large dish or cutting board. Spray both sides of the chicken generously with oil.
- Preheat air fryer to 400F.
- In batches, cook the chicken 5 to 6 minutes on each side, until the chicken is cooked through and crispy and golden on the outside. Serve with lemon wedges.
Notes
Serve with lemon wedges.