Air Fryer Chicken Thighs
Juicy and crispy air fryer chicken thighs, ready in under 30 minutes! A simple recipe perfect for a weeknight dinner.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1.5 lbs Bone-in, skin-on chicken thighs
- 1 tbsp Olive oil
- 1 tsp Paprika
- 0.5 tsp Garlic powder
- 0.5 tsp Salt
- 0.25 tsp Black pepper
Instructions
Preparation Steps
- Preheat air fryer to 400°F (200°C).
- Pat chicken thighs dry with paper towels. In a bowl, toss chicken with olive oil, paprika, garlic powder, salt, and pepper.
- Place chicken thighs in the air fryer basket in a single layer.
- Air fry for 20 minutes, flipping halfway through, until chicken is cooked through and reaches an internal temperature of 165°F (74°C).
Notes
Serve immediately. Enjoy!