Apple Cider Cups
These delightful apple cider cups are a perfect fall treat, combining the warmth of apple cider with a touch of sweetness. Ideal for gatherings or a cozy evening.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 6 medium Apples
- 2 cups Apple Cider
- 0.25 cup Brown Sugar
- 0.5 teaspoon Cinnamon
- 0.25 teaspoon Nutmeg
- 1 tablespoon Butter
Instructions
Preparation Steps
- Preheat oven to 375°F (190°C). Core the apples, leaving the bottom intact. Place in a baking dish.
- In a saucepan, combine apple cider, brown sugar, cinnamon, and nutmeg. Bring to a simmer.
- Pour the cider mixture into the cored apples. Top each apple with a small pat of butter.
- Bake for 25-30 minutes, or until apples are tender.
- Serve warm.
Notes
Enjoy these warm apple cider cups on a chilly day!