Baked Chicken Burritos
Delicious and easy baked chicken burritos, perfect for a weeknight meal. Packed with flavor and easily customizable!
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 2 lbs Boneless, skinless chicken breasts Cooked and shredded
- 1 packet Taco seasoning
- 1 cup Salsa
- 1 can Black beans Drained and rinsed
- 1 cup Corn Frozen or canned
- 2 cups Shredded cheese Monterey Jack or cheddar
- 6 count Large flour tortillas
Instructions
Preparation Steps
- Preheat oven to 350°F (175°C).
- In a large bowl, combine shredded chicken, taco seasoning, salsa, black beans, corn, and 1 cup of shredded cheese.
- Spoon the chicken mixture into the center of each tortilla. Fold in the sides and roll up tightly.
- Place the burritos seam-side down in a baking dish. Top with remaining cheese.
- Bake for 20-25 minutes, or until heated through and cheese is melted and bubbly.
Notes
Serve with your favorite toppings such as sour cream, guacamole, or pico de gallo.