Baked Potato Chicken Broccoli Casserole
A hearty and comforting casserole featuring tender chicken, broccoli florets, and creamy baked potatoes. This recipe is perfect for a weeknight dinner or a potluck.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1.5 lbs Chicken breasts
- 2 cups Broccoli florets
- 3 large Russet potatoes Baked and mashed
- 1 cup Milk
- 0.5 cup Shredded cheddar cheese
Instructions
Preparation Steps
- Preheat oven to 375°F (190°C).
- Bake potatoes until tender, then mash.
- Cook chicken and broccoli.
- Combine mashed potatoes, chicken, broccoli, milk, and cheese.
- Pour into a greased casserole dish and bake for 30 minutes, or until heated through and bubbly.
Notes
This casserole can be made ahead of time and reheated. Leftovers can be stored in the refrigerator for up to 3 days.