Preparation Steps

• Preheat oven to 350°F (175°C). Grease and flour a bundt pan.
• In a large bowl, cream together the butter and sugar until light and fluffy.
• Beat in the eggs one at a time, then stir in the vanilla extract.
• Combine flour with milk, and mix until just blended. Pour batter into prepared bundt pan.
• Bake in the preheated oven for 40 minutes, or until a toothpick inserted into the center of the cake comes out clean.
• Let cool in pan for 10 minutes, then turn out onto a wire rack to cool completely.