Broccoli Salad Sour Cream
A refreshing and creamy broccoli salad, perfect for any gathering. This recipe combines crisp broccoli with a tangy sour cream dressing, creating a delightful side dish.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 4 cups Broccoli florets
- 0.5 cup Red onion, chopped
- 0.5 cup Sour cream
- 0.25 cup Mayonnaise
- 0.25 cup Dried cranberries
- 0.25 cup Sunflower seeds
- 1 tablespoon Apple cider vinegar
- 1 teaspoon Sugar
- 0.5 teaspoon Salt
- 0.25 teaspoon Black pepper
Instructions
Preparation Steps
- In a large bowl, combine the broccoli florets and red onion.
- In a small bowl, whisk together the sour cream, mayonnaise, apple cider vinegar, sugar, salt, and pepper.
- Pour the dressing over the broccoli mixture and toss to coat.
- Stir in the dried cranberries and sunflower seeds.
- Refrigerate for at least 30 minutes before serving to allow the flavors to meld.
Notes
This salad is best served cold and can be stored in the refrigerator for up to 3 days.