Candied Sweet Potatoes Recipe
A simple recipe for delicious candied sweet potatoes, perfect as a side dish for any occasion.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 2 lbs Sweet Potatoes
- 0.5 cup Brown Sugar
- 0.25 cup Butter
- 2 tsp Cinnamon
- 1 tsp Nutmeg
Instructions
Preparation Steps
- Preheat oven to 375°F (190°C).
- Peel and chop sweet potatoes into 1-inch cubes.
- In a large bowl, combine sweet potatoes, brown sugar, butter, cinnamon, and nutmeg.
- Toss to coat evenly.
- Spread sweet potatoes in a single layer on a baking sheet.
- Bake for 40-45 minutes, or until tender and caramelized, stirring halfway through.
Notes
Serve warm as a delicious side dish.