Cheeseburger Pasta
This Cheeseburger Pasta is a delightful fusion of cheesy and meaty goodness with a touch of classic burger flavor.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1 pound ground beef use lean beef for healthier option
- 8 ounce pasta such as elbow macaroni
- 2 cup shredded cheddar cheese sharp cheddar preferred
- 1 cup milk
- 1 teaspoon onion powder
- 0.5 teaspoon garlic powder
- 0.5 cup ketchup
- 0.25 cup mustard
Instructions
Preparation Steps
- Cook pasta according to package instructions; drain and set aside.
- In a large skillet over medium heat, cook ground beef until no longer pink; drain fat.
- Add onion powder, garlic powder, ketchup, and mustard to beef; stir to combine.
- Stir in cooked pasta, milk, and shredded cheddar cheese until cheese is melted and the mixture is well combined.
- Serve hot and enjoy your Cheeseburger Pasta.
Notes
For an extra kick, add some diced jalapeños.