Cheesy Ranch Chicken Pasta
This Cheesy Ranch Chicken Pasta is a creamy, comforting, and easy-to-make dish that's perfect for a weeknight meal. Tender chicken, pasta, and a flavorful ranch-infused sauce make this a family favorite.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1 pound boneless, skinless chicken breasts
- 1 pound pasta (rotini or penne)
- 1 cup ranch dressing
- 0.5 cup milk
- 2 cups shredded cheddar cheese
- 0.5 cup cooked bacon, crumbled
- 1 tablespoon olive oil
- 1 teaspoon salt
- 0.5 teaspoon black pepper
Instructions
Preparation Steps
- Cook pasta according to package directions.
- While pasta is cooking, cut chicken into bite-sized pieces. Season with salt and pepper.
- Heat olive oil in a large skillet over medium-high heat. Add chicken and cook until browned and cooked through.
- Stir in ranch dressing and milk. Bring to a simmer.
- Add cooked pasta and cheddar cheese to the skillet. Stir until cheese is melted and sauce is creamy.
- Stir in bacon. Serve immediately.
Notes
For extra flavor, add a sprinkle of fresh parsley or green onions before serving.