Chicken Satay Recipe
This delightful chicken satay recipe features tender, marinated chicken skewers grilled to perfection and served with a delicious peanut sauce.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1.5 pounds chicken breast cut into strips
- 0.5 cup coconut milk unsweetened
- 2 tablespoons soy sauce low sodium
- 1 tablespoon brown sugar packed
Instructions
Preparation Steps
- In a bowl, mix coconut milk, soy sauce, and brown sugar to prepare the marinade.
- Add chicken strips to marinade and refrigerate for at least 30 minutes.
- Preheat grill to medium-high heat. Thread marinated chicken strips onto skewers.
- Grill skewers for 6-8 minutes on each side until chicken is cooked through.
Notes
Serve chicken satay with peanut sauce and a side of cucumber salad for a complete meal.