Chicken wild rice wraps
These delicious chicken wild rice wraps are perfect for a light lunch or dinner. They're packed with flavor and easy to make!
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1.5 cup Cooked chicken, shredded
- 1 cup Cooked wild rice
- 0.5 cup Chopped celery
- 0.25 cup Chopped red onion
- 0.5 cup Dried cranberries
- 0.5 cup Chopped pecans
- 0.5 cup Mayonnaise
- 0.25 cup Plain Greek yogurt
- 1 tablespoon Lemon juice
- 0.5 teaspoon Salt
- 0.25 teaspoon Black pepper
- 8 large Large tortillas
Instructions
Preparation Steps
- In a large bowl, combine the shredded chicken, cooked wild rice, chopped celery, red onion, dried cranberries, and pecans.
- In a small bowl, whisk together the mayonnaise, Greek yogurt, lemon juice, salt, and pepper.
- Pour the dressing over the chicken mixture and stir until everything is well combined.
- Lay out the tortillas and spoon a portion of the chicken wild rice mixture onto each one.
- Wrap the tortillas tightly and serve immediately or chill for later.
Notes
These wraps are great for meal prepping. Store the assembled wraps in the refrigerator for up to 3 days.