Christmas morning casserole
A delicious and easy casserole perfect for Christmas morning. Filled with eggs, sausage, bread, and cheese.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1 pound Breakfast sausage
- 12 slices Bread cubed
- 8 large Eggs
- 2 cups Milk
- 1 cup Shredded cheddar cheese
- 0.5 teaspoon Salt
- 0.25 teaspoon Black pepper
Instructions
Preparation Steps
- Preheat oven to 350°F (175°C). Grease a 9x13 inch baking dish.
- Cook sausage in a skillet over medium heat until browned. Drain excess grease.
- In a large bowl, whisk together eggs, milk, salt, and pepper.
- Add bread cubes, cooked sausage, and cheese to the egg mixture. Stir to combine.
- Pour the mixture into the prepared baking dish.
- Bake for 45 minutes, or until the casserole is set and golden brown.
- Let stand for 10 minutes before serving.
Notes
Serve with your favorite breakfast sides like fruit and coffee.