Preparation Steps

• Preheat oven to 350°F (175°C). Line a 8x8 inch baking pan with parchment paper.
• In a bowl, whisk together flour, baking powder, and salt.
• In a separate bowl, cream together butter and sugar until light and fluffy. Beat in egg and vanilla.
• Gradually add dry ingredients to the wet ingredients, mixing until just combined.
• Stir in cranberries, white chocolate chips, and orange zest.
• Press dough into prepared pan and bake for 20-25 minutes, or until edges are golden brown.
• Let cool completely before frosting.
• For the frosting, beat cream cheese, powdered sugar, and vanilla extract until smooth. Fold in melted white chocolate.
• Spread frosting over cooled bars and cut into squares.