Creamy Beef Noodle Bake
A comforting and creamy beef noodle bake, perfect for a family dinner. This recipe features tender beef, egg noodles, and a rich creamy sauce.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1 lb Ground Beef
- 1 cup Egg Noodles
- 1 cup Beef Broth
- 0.5 cup Sour Cream
- 1 tsp Salt
Instructions
Preparation Steps
- Preheat oven to 350°F (175°C). Brown ground beef in a large skillet.
- Cook noodles according to package directions.
- Stir in beef broth and sour cream. Season with salt and pepper.
- Pour mixture into a greased baking dish. Bake for 30-45 minutes, or until bubbly and heated through.
Notes
Garnish with fresh parsley before serving.