Creamy Garlic Chicken
A delicious and easy creamy garlic chicken recipe, perfect for a weeknight meal. Serve over pasta or rice for a complete dish.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1.5 lbs Boneless, skinless chicken breasts Cut into 1-inch pieces
- 2 tablespoons Olive oil
- 4 cloves Garlic Minced
- 1 cup Heavy cream
- 0.5 cup Chicken broth
- 0.25 cup Grated Parmesan cheese
- Salt and pepper To taste
- 2 tablespoons Fresh parsley Chopped, for garnish
Instructions
Preparation Steps
- Heat olive oil in a large skillet over medium-high heat. Add chicken and cook until browned on all sides and cooked through, about 5-7 minutes. Season with salt and pepper.
- Add garlic to the skillet and cook for 1 minute, until fragrant.
- Pour in heavy cream and chicken broth. Bring to a simmer, then reduce heat and cook for 5 minutes, or until the sauce has thickened slightly.
- Stir in Parmesan cheese until melted and smooth. Season with salt and pepper to taste.
- Garnish with fresh parsley and serve immediately over pasta or rice.
Notes
Enjoy this creamy garlic chicken with a side of roasted vegetables for a complete and satisfying meal!