Grilled Steak Salad
A delicious and healthy grilled steak salad with a flavorful dressing.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1.5 lbs Skirt steak
- 8 cups Mixed greens
- 1 cup Cherry tomatoes, halved
- 0.5 cup Red onion, thinly sliced
- 0.25 cup Crumbled feta cheese
- 0.25 cup Fresh parsley, chopped
- 0.25 cup Olive oil
- 2 tbsp Red wine vinegar
- 1 tsp Dijon mustard
- 0.5 tsp Garlic powder
- 0.25 tsp Salt
- 0.25 tsp Black pepper
Instructions
Preparation Steps
- Season the steak with salt and pepper. Grill over medium-high heat for 6-8 minutes per side for medium-rare.
- Let the steak rest for 10 minutes before slicing.
- In a large bowl, whisk together olive oil, red wine vinegar, Dijon mustard, garlic powder, salt, and pepper.
- Add the mixed greens, cherry tomatoes, and red onion to the bowl and toss to combine.
- Top the salad with the sliced steak, feta cheese, and parsley. Serve immediately.
Notes
Enjoy this delicious and easy grilled steak salad!