Ground Beef and Gravy Recipes
A delicious and easy ground beef and gravy recipe perfect for a weeknight dinner.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1 lb Ground Beef
- 1 cup All-purpose flour
- 4 cups Beef broth
- 1 teaspoon Salt
- 0.5 teaspoon Black pepper
Instructions
Preparation Steps
- Brown the ground beef in a large skillet over medium-high heat. Drain off any excess grease.
- Sprinkle the flour over the beef and stir to combine. Gradually whisk in the beef broth until smooth.
- Season with salt and pepper. Bring to a simmer and cook for 10-15 minutes, or until the gravy has thickened.
Notes
Serve over mashed potatoes, rice, or your favorite side dish.