Ham and Cheese Croissant
A delicious and easy recipe for ham and cheese croissants. Perfect for breakfast or a quick lunch!
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 2 count Croissants
- 4 slices Ham Thinly sliced
- 2 slices Swiss Cheese
- 1 tablespoon Butter Softened
Instructions
Preparation Steps
- Preheat oven to 375°F (190°C).
- Slice croissants in half.
- Spread butter on the inside of each croissant half.
- Layer ham and cheese inside each croissant.
- Close the croissants.
- Place croissants on a baking sheet.
- Bake for 10-15 minutes, or until cheese is melted and croissants are golden brown.
- Serve immediately.
Notes
Enjoy your delicious ham and cheese croissant!