Hamburger Gravy Tips
This recipe provides tips for making delicious hamburger gravy.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1 cup hamburger drippings
- 2 tablespoons all-purpose flour
- 2 cups beef broth
- 0.5 teaspoon salt
- 0.25 teaspoon black pepper
Instructions
Preparation Steps
- Whisk together flour and salt in a small bowl.
- Gradually whisk in the beef broth until smooth.
- Pour the mixture into the hamburger drippings in a saucepan.
- Bring to a simmer over medium heat, stirring constantly until thickened.
- Season with pepper to taste.
Notes
Serve hot over mashed potatoes or biscuits.