Hoecakes Recipe
These Southern Hoecakes are a simple and delicious treat, perfect for breakfast or a snack. They're quick to make and can be enjoyed with various toppings.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1 cup All-purpose flour
- 1 tablespoon Sugar
- 2 teaspoons Baking powder
- 0.5 teaspoon Salt
- 1 cup Milk
- 1 tablespoon Melted butter
Instructions
Preparation Steps
- In a large bowl, whisk together the flour, sugar, baking powder, and salt.
- In a separate bowl, whisk together the milk and melted butter.
- Pour the wet ingredients into the dry ingredients and stir until just combined. Do not overmix.
- Heat a lightly oiled griddle or frying pan over medium heat.
- Pour 1/4 cup of batter onto the hot griddle for each hoecake.
- Cook for 2-3 minutes per side, or until golden brown.
- Serve immediately with your favorite toppings, such as butter and honey.
Notes
Enjoy these simple and delicious hoecakes! Feel free to experiment with different toppings.