Jalapeno Poppers
These baked jalapeno poppers are the perfect appetizer! Creamy filling, spicy peppers, and crispy bacon make them irresistible.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 12 Jalapeno peppers
- 8 oz Cream cheese softened
- 0.5 cup Shredded cheddar cheese
- 0.25 cup Cooked bacon crumbled
- 0.25 cup Bread crumbs
Instructions
Preparation Steps
- Preheat oven to 375°F (190°C). Slice jalapenos in half lengthwise and remove seeds and membranes.
- In a bowl, combine cream cheese, cheddar cheese, and bacon.
- Fill each jalapeno half with the cream cheese mixture.
- Top with bread crumbs.
- Bake for 15 minutes, or until jalapenos are tender and filling is heated through.
Notes
Serve immediately. Optional: add a drizzle of honey or sriracha for extra flavor.