Kale Waldorf Salad
This vibrant and healthy Kale Waldorf Salad combines the classic flavors of a Waldorf salad with the nutritional benefits of kale. It's a refreshing and satisfying dish, perfect as a light lunch or side.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 6 cups chopped kale
- 1 cup red grapes, halved
- 0.5 cup chopped walnuts
- 0.5 cup chopped celery
- 0.25 cup red onion, thinly sliced
- 0.25 cup mayonnaise
- 2 tablespoons apple cider vinegar
- 1 tablespoon honey
- 0.25 teaspoon salt
- 0.125 teaspoon black pepper
Instructions
Preparation Steps
- In a large bowl, combine the chopped kale, red grapes, walnuts, celery, and red onion.
- In a small bowl, whisk together the mayonnaise, apple cider vinegar, honey, salt, and pepper.
- Pour the dressing over the kale mixture and toss to combine.
- Serve immediately or chill for later.
Notes
Feel free to add grilled chicken or chickpeas for extra protein. This salad is also great with a squeeze of lemon juice.