layered fiesta dip
A quick layered dip perfect for parties. Creamy, tangy, and loaded with flavors of guacamole, sour cream, salsa, cheese, and fresh toppings.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 8 oz cream cheese, softened
- 2 cups sour cream
- 1 lb ground beef
- 2 packages taco seasoning
- 1.5 cups guacamole
- 1.5 cups salsa or pico de gallo
- 1.5 cups shredded cheese
- 2 count roma tomatoes, diced
- 1 bunch romaine lettuce, shredded
Instructions
Preparation Steps
- Choose a serving dish, such as a 13x9 baking dish or a clear glass bowl.
- Layer 1: Spread the cream cheese evenly in the bottom of the dish.
- Layer 2: Dollop and spread sour cream over the cream cheese.
- Layer 3: Add seasoned ground beef for the meat layer.
- Layer 4: Spoon on guacamole.
- Layer 5: Top with salsa or pico de gallo.
- Layer 6: Sprinkle shredded cheese on top of the salsa.
- Layer 7: Add diced roma tomatoes and shredded romaine lettuce as the final layer.
- Serve with tortilla chips and enjoy.
Notes
Optional toppings: sliced jalapenos, black olives, cilantro. Chill briefly before serving for best texture.