Marinated Parmesan
This Marinated Parmesan is a delightful appetizer! Cubes of Parmesan cheese are marinated in olive oil, herbs, and spices, creating a flavorful and easy-to-make dish. Perfect for any gathering!
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 8 oz Parmesan cheese cut into 1-inch cubes
- 0.75 cup Extra virgin olive oil
- 2 cloves Garlic minced
- 0.5 teaspoon Dried oregano
- 0.5 teaspoon Dried basil
- 0.25 teaspoon Red pepper flakes
- teaspoon Black pepper to taste
- teaspoon Salt to taste
Instructions
Preparation Steps
- In a medium bowl, combine olive oil, minced garlic, oregano, basil, and red pepper flakes.
- Add the Parmesan cheese cubes to the bowl and toss gently to coat.
- Season with salt and pepper to taste.
- Cover the bowl and refrigerate for at least 30 minutes, or up to 24 hours, to allow the flavors to meld.
- Serve chilled, with toothpicks or small forks for easy enjoyment.
Notes
This marinated Parmesan is great on its own, served with crackers, or added to salads for extra flavor. Enjoy!