no bake snickers pie
A creamy no bake Snickers pie with a buttery graham cracker crust, rich caramel and chocolate topping, and a swirl of chopped Snickers for a candy-bar-inspired dessert.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 12 oz cream cheese softened
- 1 cup powdered sugar
- 0.6667 cup sour cream
- 1 teaspoon pure vanilla extract
- 16 bars fun sized Snickers bars
- 1 crust graham cracker pie crust 9 inch
- 0.25 cup caramel sauce
- 0.25 cup chocolate chips
Instructions
Preparation Steps
- In a large mixing bowl, beat cream cheese and powdered sugar together until smooth.
- Add sour cream and vanilla and mix well.
- Fold in about 1.5 cups chopped Snickers.
- Pour batter into the graham cracker crust and spread evenly.
- Refrigerate 6 to 8 hours or overnight.
- Once chilled, garnish with extra chopped Snickers.
- Melt chocolate chips and caramel, then drizzle over the pie.
Notes
Chill before serving for best texture. Store leftovers in the fridge for up to 3 days.