Oven Roasted Pork Tenderloin
This Oven Roasted Pork Tenderloin is a simple and delicious recipe perfect for a weeknight meal. The pork tenderloin is seasoned and roasted to perfection, resulting in a tender and flavorful dish.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1 pound Pork Tenderloin
- 1 tablespoon Olive Oil
- 1 teaspoon Garlic Powder
- 0.5 teaspoon Onion Powder
- 0.5 teaspoon Smoked Paprika
- 0.25 teaspoon Black Pepper
- 0.75 teaspoon Salt
Instructions
Preparation Steps
- Preheat oven to 400°F (200°C).
- Pat the pork tenderloin dry with paper towels.
- In a small bowl, combine olive oil, garlic powder, onion powder, smoked paprika, black pepper, and salt.
- Rub the seasoning mixture all over the pork tenderloin.
- Place the pork tenderloin in a roasting pan.
- Roast in the preheated oven for 20-25 minutes, or until the internal temperature reaches 145°F (63°C).
- Let the pork rest for 5-10 minutes before slicing and serving.
Notes
Serve with your favorite sides, such as roasted vegetables or mashed potatoes. Enjoy!