Oven Roasted Pork Tenderloin
This recipe for oven roasted pork tenderloin is easy to make and results in a juicy and flavorful main course. Perfect for a weeknight dinner or a special occasion.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1.5 lbs Pork tenderloin
- 1 tbsp Olive oil
- 1 tsp Salt
- 0.5 tsp Black pepper
- 0.5 tsp Garlic powder
- 0.5 tsp Onion powder
Instructions
Preparation Steps
- Preheat oven to 400°F (200°C).
- Pat the pork tenderloin dry with paper towels.
- In a small bowl, combine olive oil, salt, pepper, garlic powder, and onion powder.
- Rub the spice mixture all over the pork tenderloin.
- Place the pork tenderloin in a roasting pan.
- Roast for 20-25 minutes, or until the internal temperature reaches 145°F (63°C).
- Let rest for 5-10 minutes before slicing and serving.
Notes
Serve with your favorite sides, such as roasted vegetables or mashed potatoes.