Parmesan Broccoli Bites
Crispy, cheesy, and baked to perfection, these Parmesan Broccoli Bites are a delicious way to enjoy your greens. They are simple to make with just a few ingredients and are perfect as a snack or side dish.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1.5 pounds broccoli florets cut into bite-sized pieces
- 2 cups grated Parmesan cheese
- 0.5 teaspoon garlic powder
- 0.5 teaspoon salt
- 0.25 teaspoon black pepper
Instructions
Preparation Steps
- Preheat your oven to 420°F (215°C). Line a large baking sheet with parchment paper.
- In a large bowl, toss the broccoli florets with garlic powder, salt, and black pepper until evenly coated.
- Spread the seasoned broccoli florets in a single layer on the prepared baking sheet.
- Sprinkle the grated Parmesan cheese evenly over the broccoli.
- Bake for 25-30 minutes, or until the cheese is golden brown and crispy, and the broccoli is tender and slightly charred.
- Let cool slightly before serving. The bites can be gently broken apart.
Notes
For extra crispy bites, ensure the broccoli is dry before seasoning and baking. You can serve these with your favorite dipping sauce like marinara or ranch.