peppermint hot chocolate
This crockpot peppermint hot chocolate is a rich and creamy warm drink, perfect for cold winter days. Made with melted chocolate, crushed candy canes, and topped with whipped cream and more candy cane pieces for a festive treat.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 2 cups chocolate chips
- 0.5 cup candy cane bits (crushed)
- 1 tsp vanilla extract
- 8 cups milk
- whipped cream for garnish
- additional candy canes for garnish
Instructions
Preparation Steps
- Place chocolate chips, crushed candy canes, vanilla extract, and milk in a slow cooker.
- Heat on high for 45 minutes or on low for 90 minutes until chocolate is melted and mixture is hot.
- Whisk well. Use a ladle to pour into mugs.
- Serve garnished with whipped cream and additional candy canes.
Notes
This peppermint hot chocolate is a delightful winter warmer, perfect for holiday gatherings or cozy nights in.