Pulled Pork Barbecue
A delicious and tender pulled pork barbecue recipe, perfect for a summer cookout. This recipe includes detailed instructions and nutritional information.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 3 lbs Pork Shoulder
- 1 cup Barbecue Sauce
- 1 tsp Salt
- 0.5 tsp Black Pepper
Instructions
Preparation Steps
- Season the pork shoulder with salt and pepper.
- Cook the pork shoulder in a slow cooker on low for 8 hours or until tender.
- Shred the pork shoulder with two forks.
- Mix in the barbecue sauce.
Notes
Serve on buns with your favorite toppings. Leftovers can be stored in the refrigerator for up to 3 days.