Sesame Chicken
This delicious sesame chicken recipe features crispy chicken pieces coated in a sweet and savory sesame sauce. It's a perfect weeknight meal!
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1.5 lb Boneless, skinless chicken breasts
- 0.5 cup Cornstarch
- 0.25 cup Vegetable oil
- 0.5 cup Soy sauce
- 0.5 cup Honey
- 0.25 cup Rice vinegar
- 1 tablespoon Sesame oil
- 2 tablespoons Sesame seeds
- 2 cloves Garlic minced
- 1 tablespoon Ginger grated
Instructions
Preparation Steps
- Cut chicken into 1-inch pieces. Toss with cornstarch.
- Heat vegetable oil in a large skillet or wok over medium-high heat.
- Cook chicken until golden brown and cooked through, about 5-7 minutes.
- In a bowl, whisk together soy sauce, honey, rice vinegar, sesame oil, garlic, and ginger.
- Pour sauce over chicken and cook until thickened, about 2-3 minutes.
- Sprinkle with sesame seeds and serve.
Notes
Serve with steamed rice and your favorite vegetables.