slow cooker
This slow cooker recipe is perfect for a delicious and easy meal. Loaded with tender chicken, savory vegetables, and a flavorful sauce, it’s a comforting dish for any day.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 2 lb chicken thighs
- 1.5 cup carrots sliced
- 1 cup celery chopped
- 1 large onion diced
- 2 cloves garlic minced
- 1 cup chicken broth
- 0.5 cup heavy cream
- 1 tbsp olive oil
- 1 tsp dried thyme
- 0.5 tsp salt
- 0.25 tsp black pepper
Instructions
Preparation Steps
- Heat olive oil in a skillet over medium-high heat. Brown chicken thighs on both sides, about 3-4 minutes per side.
- Transfer browned chicken thighs to the slow cooker. Add sliced carrots, chopped celery, diced onion, and minced garlic.
- Pour in chicken broth and sprinkle dried thyme, salt, and black pepper over the ingredients.
- Cover and cook on low for 4 hours or until chicken is tender and cooked through.
- About 15 minutes before serving, stir in heavy cream and let it heat through.
- Serve hot, garnished with fresh parsley if desired.
Notes
This slow cooker chicken is great for busy weeknights and can be easily customized with your favorite vegetables.