Spinach Balls Recipe
A delightful appetizer made with fresh spinach and flavorful cheeses, perfect for any gathering!
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 10 oz fresh spinach washed and chopped
- 1 cup bread crumbs plain
- 1 cup Parmesan cheese grated
- 2 eggs beaten
- 1 tsp garlic powder
- 0.5 tsp salt to taste
- 0.25 tsp pepper to taste
Instructions
Preparation Steps
- Preheat the oven to 350°F (175°C).
- In a large bowl, mix the chopped spinach, bread crumbs, Parmesan cheese, and beaten eggs until well combined.10 oz fresh spinach, 1 cup bread crumbs, 1 cup Parmesan cheese
- Add garlic powder, salt, and pepper to the mixture and mix again.2 eggs, 1 tsp garlic powder, 0.5 tsp salt
- Form the mixture into small balls and place them on a baking sheet lined with parchment paper.
- Bake for 20-25 minutes, or until golden brown.
Notes
These spinach balls can be served with your favorite dipping sauce.