Preparation Steps

• Preheat oven to 375°F (190°C). Grease a 9x13 inch baking dish.
• In a large skillet, brown ground beef over medium heat. Drain off any excess grease.
  1 lb Ground Beef
• Stir in onion, diced tomatoes, corn, taco seasoning, and water. Bring to a simmer and cook for 5 minutes.
  1 lb Ground Beef
• Pour the beef mixture into the prepared baking dish.
• In a separate bowl, prepare the cornbread batter according to package directions. Pour the batter evenly over the beef mixture.
  1 lb Ground Beef
• Bake for 20-25 minutes, or until the cornbread is golden brown and a toothpick inserted into the center comes out clean.
• Let cool slightly before serving.