Texas Trash Dip
A creamy, cheesy dip packed with savory goodness. Perfect for parties and gatherings!
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 16 oz Cream Cheese softened
- 16 oz Sour Cream
- 1 packet Dry Ranch Dressing Mix
- 1 can Diced Green Chiles drained
- 1 cup Shredded Cheddar Cheese
- 1 cup Cooked Bacon crumbled
- 0.5 cup Chopped Pecans optional
Instructions
Preparation Steps
- In a large bowl, beat together the softened cream cheese and sour cream until smooth.
- Stir in the ranch dressing mix, green chiles, cheddar cheese, and bacon.
- If desired, stir in chopped pecans.
- Cover and refrigerate for at least 30 minutes to allow flavors to meld.
- Serve with tortilla chips, crackers, or vegetables.
Notes
Can be made ahead of time. Store in an airtight container in the refrigerator for up to 3 days.