White Hot Chocolate
A rich and creamy white hot chocolate recipe perfect for a cold winter day. This recipe is easy to make and can be customized with various toppings.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 2 cups milk
- 4 oz white chocolate, chopped
- 0.25 cup heavy cream
- 0.25 tsp vanilla extract
- pinch salt
Instructions
Preparation Steps
- In a saucepan, combine milk, white chocolate, and heavy cream.
- Heat over medium heat, stirring constantly, until the white chocolate is melted and the mixture is smooth.
- Remove from heat and stir in vanilla extract and salt.
- Pour into mugs and serve immediately. Top with desired toppings (whipped cream, marshmallows, etc.).
Notes
Feel free to add other flavorings, such as peppermint extract, or top with your favorite treats.